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27 January, 2015

Rindergulasch (German Beef Goulash)

Rindergulasch (German Beef Goulash)
Comments : 3 Posted in : Beef, Ethnic, German, Main Dishes, Stew / Soup on by : Tamra
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Ingredients: 1 lb onion, diced 3 cloves fresh garlic, peeled and finely chopped 1/4 lb thick bacon, finely chopped 2 1/8 lbs beef shoulder, cut into bite-sized chunks as for stew (trim any visable fat) 2 tablespoons butter or 2 tablespoons bacon greaseor 2 tablespoons lard 2 teaspoons sweet Hungarian paprika 3 tablespoons tomato paste
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27 June, 2014

Schnecken ( Sticky German Cinnamon Buns)

Schnecken ( Sticky German Cinnamon Buns)
Posted in : Appetizers, Breads, Breakfast, Desserts, German, Holidays on by : Tamra
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With my strong German heritage, recipe’s like this always my mouth water and my tummy say “FEED ME” !   Ingredients: Dough; 3 1/3 cups bread flour 3 tablespoons sugar 1/2 teaspoon salt 1/4 ounce fast rise yeast or 1 tablespoon fresh yeast 1/3 cup unsalted butter 1/2 cup milk, plus 2 tablespoons milk 2
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