Strawberry Shortcake

June 27, 2014 Tamra 0

STRAWBERRY SHORTCAKE (serves 8) Ingredients 1/4 c. sugar 2 c. flour 2 tsp. baking powder 1/2 c. butter 1 egg, beaten 2/3 c. milk 1 […]

Shakey’s Pizza Crust

June 25, 2014 Tamra 0

Ingredients 12 Ounces All purpose Flour, sifted 4 Ounces Quaker Harina Preparada Tortilla Flour, sifted 6 1/2 Ounces Lukewarm Water 1/2 Tablespoon Sugar 1/2 Tablespoon […]

Crusty Bread

June 22, 2014 Tamra 0

These bread loaves also make for great bread bowls to serve chowder, stew or dips in.  Very yummy. INGREDIENTS 3 cups lukewarm water (about 100 […]

Wheat Berry Bread

June 19, 2014 Tamra 0

Ingredients 3 cups water 3/4 cup uncooked wheat berries 1 package dry yeast (about 2 1/4 teaspoons) 1 cup 2% reduced-fat milk 2 tablespoons dark honey (such as buckwheat) 2 […]

Banana Nut Loaf

June 17, 2014 Tamra 0

Ingredients 2 cups granulated sugar 1/2 cup vegetable oil 1 cups milk 4 ripe mashed bananas 1/2 cup chopped walnuts 3 cups all-purpose flour 2 […]

Tip for Cookies

June 16, 2014 Tamra 0

Bake your cookies in a Muffin Pan – they won’t spread out and they’ll stay soft.

Guiltless French Toast

June 15, 2014 Tamra 0

Ingredients 8 egg whites 1/4 cup fresh orange juice 1 tablespoon vanilla extract 1 teaspoon ground cinnamon 4 whole grain bakery bread slices 1 tablespoon butter 1/4 cup maple syrup Fresh blueberries […]

Classic Pecan Pie

June 15, 2014 Tamra 0

Prep Time:  5 minutes Bake Time:  60 to 70 minutes Chill Time:  (cool time) 2 hours Yield:  8 servings 1 cup Karo® Light OR Dark Corn Syrup 3 eggs 1 cup sugar […]