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18 April, 2016

Red Wine Steak with Quinoa and Asparagus

Red Wine Steak with Quinoa and Asparagus
Posted in : Asian, Beef, Ethnic, Main Dishes on by : Tamra
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INGREDIENTS 1/4 c. red wine 1/4 c. soy sauce 1 tbsp. Worcestershire sauce 1 1/2–2 lb. flank steak kosher salt Freshly ground black pepper 1 c. quinoa 1 lb. asparagus, trimmed and cut into 1/2″ pieces 2 tbsp. brown sugar 1/4 c. Chopped chives DIRECTIONS In a resealable plastic bag, add red wine, soy sauce,
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14 February, 2015

Bulgogi (Grilled Korean Beef)

Bulgogi (Grilled Korean Beef)
Posted in : Asian, Beef, Budget meals, Ethnic, Main Dishes on by : Tamra
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Ingredients 12 ounces lean beef tenderloin, boneless 3 scallions (white and green parts), chopped 2 garlic cloves, minced 2 teaspoons rice wine vinegar 2 tablespoons water 3 tablespoons lower sodium soy sauce 1 tablespoon Splenda 1/2 teaspoon pepper   Sponsored Ads Instructions Wrap the beef in plastic wrap and freeze until firm (but not rock
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19 September, 2014

Sweet and Sour Pork

Sweet and Sour Pork
Posted in : Asian, Main Dishes, Pork on by : Jason

Ingredients: 2 Lb. Pork Butt, cut into 1 inch cubes 1 1/2 tsp Salt 1/2 tsp Granulated Sugar 2 tsp Soy Sauce 2 Egg White 1 Quart vegetable oil for frying 1 Cup cornstarch 1 Tbs Vegetable Oil 1 Med Green Bell Pepper, cut into 1 inch pieces 1 Med Red Bell Pepper, cut into 1 inch pieces 1
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25 August, 2014

Mongolian Shrimp

Mongolian Shrimp
Posted in : Asian, Seafood on by : Jason

  Ingredients: 1 Tbsp sesame oil 2 tsp minced garlic 4 green onions, cut into 1-inch pieces 1 lb medium shrimp, peeled and deveined 1/4 cup water 2 Tbsp soy sauce 4 tsp cornstarch 2 tsp crushed red pepper flakes 2 tsp Splenda brown sugar blend 4 tsp toasted whole sesame seeds   Directions: Heat oil in
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14 August, 2014

Applebee’s Wonton Taco’s

Applebee’s Wonton Taco’s
Comments : 1 Posted in : Appetizers, Asian, Copycat Recipies, Entertaining, Poultry, Snacks on by : Tamra
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Ingredients: 8 oz boneless skinless chicken breasts 2 tablespoons stir fry sauce 4 tablespoons asian sesame vinegarette dressing 1 tablespoon olive oil 4 tablespoons dole slaw mix (no dressing, pre-packaged, from the produce section) 1 tablespoon coleslaw dressing 1 tablespoon soy sauce 1 tablespoon teriaki sauce 2 wonton wrappers 2 tablespoons green onion tops 2
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10 August, 2014

Oriental Crunchy Ramen Chicken Salad

Oriental Crunchy Ramen Chicken Salad
Posted in : Asian, Salads on by : Jason

Salad Ingredients: 2 Cups chopped or shredded chicken breasts 1 Head cabbage shredded 1 Medium carrot slivered 2 (3-ounce) packages of ramen noodles, crumbled (the seasoning packet can be discarded) 1 avocado, peeled, pitted and diced 1/2 cup thinly-sliced almonds 1/2 cup thinly-sliced green onions Asian honey vinaigrette (see below) Asian Vinaigrette Ingredients: 2/3 cup oil
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1 August, 2014

Sushi Rice

Sushi Rice
Posted in : Asian, Other, Rice on by : Tamra
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INGREDIENTS 3 cups short grain rice Sushi Vinegar 5 Tablespoon rice vinegar 2 Tablespoon sugar 2 teaspoon salt PREPARATION Wash and rinse the rice until water runs clear.  Place rinsed rice with 3 cups* water in rice cooker and cook. (*Water levels may vary depending on your rice cooker, for best results, see your rice cooker
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26 July, 2014

Simple Wonton Soup

Simple Wonton Soup
Posted in : Asian, Ethnic, Lunch, Soups, Stew / Soup on by : Tamra
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Ingredients; 1/2 pound boneless pork loin, coarsely chopped 2 ounces peeled shrimp, finely chopped 1 teaspoon brown sugar 1 tablespoon Chinese rice wine 1 tablespoon light soy sauce 1 teaspoon finely chopped green onion 1 teaspoon chopped fresh ginger root 24 (3.5 inch square) wonton wrappers 3 cups chicken stock 1/8 cup finely chopped green
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